KOREAN VOCABULARY - FOOD & VEGETABLES (야채)

Do you guys like to eat some vegetables? I do like vegetables, especially green vegetables because they are have so much vitamins and good for our body health. How about you? What food do you like? In this lesson we will learn about food and vegetables in Korean. What is food and vegetables in Korean? It is called 야채 및음식(yachae micheumsik).  Learning Korean vegetables makes me hungry... huhuhu... Well, these are the vocabularies of vegetables in Korean. Check it out!


No.
한글
PRONOUNCIATION
MEANING
1.
양파
Yangpha
Onion
2.
마늘
Maneul
Garlic
3.
부추
Puchu
Leek
4.
pha
Shallot / spring onion
5.
고추
Gochu
Chili
6.
소금
Sogeum
Salt
7.
솔탕
Solthang
Sugar
8.
간장
Ganjang
Soy sauce
9.
소스
Soseu
Sauce
10.
후추
Huchu
Pepper
11.
식초
Sikcho
Vinegar
12.
가지
Gaji
Eggplant
13.
배추
Baechu
Chicory
14.
당근
Danggeun
Carrot
15.
오이
Oi
Cucumber
16.
감오이
Gamoi
Cucumber
17.
옥수수
oksusu
Corn
18.
인삼
Insam
Ginseng
19.
Khong
Beans
20.
완두콩
Wandukhong
Peas
21.
콩나물
Khongnamul
Bean Sprout
22.
땅콩
Ttangkhong
Peanuts
23.
메주콩
Mejukhong
Soybean
24.
숙주나물
Sukjunamul
Sprout
25.
녹두
Nokdu
Green beans
26.
토마토
Thomatho
Tomato
27.
Ma
Yam bean
28.
감자
gamja
Potato
29.
호박
Hobak
Squash
30.
버섯
Peoseot
Mushrooms
31.
상추
Sangchu
Lettuce
32.
시금치
Sigeumchi
Spinach
33.
양배추
Yangbaechu
Cabbage
34.
풀의일종
Phureuiiljong
Lemongrass
35.
생강
Saenggang
Ginger
36.
피망
Phimang
Paprika
37.
셀러리
Sellori
Celery
38.
거구마
Goguma
Yam
39.
카사바
khasapa
Cassava
40.
순두부
Sundubu
Tofu
41.
Bab
Rice
42.
지츠
Jicheu
Cheese
43.
우유
Uyu
Milk
44.
Ppang
Bread
45.
과자
Gwaja
Cake
46.
라면
Ramyeon
Noodle
47.
계람
Gyeram
Egg
48.
고기
Gogi
Meat


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